Chupe de camarones receta gaston a curio book

Put shells and heads in a medium saucepan, add water to cover, and bring to a boil over mediumhigh heat. When youre looking for a cozy meal on a crisp night this is a great dish to make. See more ideas about peruvian recipes, peruvian cuisine, food. Hola, soy espanola y tengo unos muy buenos amigos peruanos. A ceviche recipe from the master, gaston acurio bon appetit. This soup is so popular there, that you can tell the day of the week by the variety of chupe that is being served at local restaurants. While shells are simmering, heat the olive oil in a large flameproof casserole over. Prawn chowder serves 4 this is a particularly good soup for a cold winters night. Bok choy with garlic and oyster sauce is a quick and easy bok choy recipe that you can make for lunch or dinner. Look at the little llama pictured below that islanders friend, tina p. A recipe from gaston acurios cookbook last updated. A ceviche recipe from the master, gaston acurio the peruvian chef gives us his secrets. Remove heads and shells from shrimp, and refrigerate the shrimp. Heat oil in a saucepan over medium heat, add onion and stir occasionally until very tender 1015 minutes, then add garlic, oregano and cumin, and cook until fragrant 1 minute.